Fresh Pork
We have one of the widest ranges of Pork and Pork Cuts in Adelaide. Prepared fresh in our Royal Park facility, we source only 100% Australian Pork. Pork is a great source of protein, thiamine, niacin, B6, B12, selenium, riboflavin, zinc, and omega-3.
Whether you’re looking to roast, stir-fry, pan-fry, BBQ or slow cook your cut, we are have the best produce in South Australia, including:
- Back Fat
- Bacon Pigs
- Barrels
- Bellies
- Pork Bones
- Brisket
- Bulk Lard
- Fillets
- Flair
- Fore Quarter Bone In
- Fore Quarter Bone Less
- Fresh Pork LabelHeads
- Hind Quarters
- Hocks
- Jowels
- Jowels Rind On
- Knuckles
- Legs Boned Rind On
- Legs Boneless Netted
- Legs Boneless Netted Cryovac
- Legs Frozen
- Legs Ham Trimmed
- Legs Square Cut
- Loin Chops
- Loins Bone In
- Rib Frames
- Riblets
- Ribs American Cut
- Rind
- Roasting Pork
- Sausage Meat
- Shoulder Square Cut
- Shoulders
- Shoulders Boneless Netted
- Shoulder Boneless Trimmed
- Shoulders Frozen
- Sides – Headless
- Tails
- Topside
- Trim
- Trotters
- Trunks
Visit our Royal Park shop or ask for Conroy’s Smallgoods at your local supermarket and taste the difference.